Fluffy Pineapple Fruit Dip
 
A delicious, pineapple-infused fruit dip perfect for helping you double your consumption of healthy vitamins, minerals and antioxidants!
Ingredients
  • ½ cup sugar
  • 2 Tbsp. flour
  • 1 cup pineapple juice
  • 1 egg slightly beaten
  • 1 tablespoon butter, melted
  • 1 cup heavy whipping cream, whipped
Instructions
  1. Combine all ingredients except butter and whipping cream in a medium sauce pan and whisk thoroughly until sugar, flour, and eggs are blended and mixture is free of lumps.
  2. Add butter and cook and stir until butter is incorporated and mixture comes to a gentle boil. Cook and stir until mixture thickens.
  3. Remove from the heat and cool to room temperature, stirring several times (can cover pan with plastic wrap to keep a skin from forming over the top of the mixture).
  4. When cool, fold in whipped cream. Cover and refrigerate for at least an hour.
Recipe by Table for Fifty at https://tableforfifty.com/fluffy-pineapple-fruit-dip/