Table for Fifty

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Peanut Butter cups

February 7, 2015 by Karlyn

If you are extra patient to let the candy cool, you can roll them out into pretty looking disks.  We were not out to impress anybody, so we used large chocolate button chips. It was treat time!!!

If you are extra patient to let the candy cool, you can roll them out into pretty looking disks. We were not out to impress anybody, so we used large chocolate button chips. It was treat time!!!

 

As a kid I always looked forward to the after school snack.  We didn’t hvae any of the store bought, pre-packaged treats that are filling up my pantry today though.   If there was a lucky day that mom had made something, you had better be the first pack of kids through the door or you wouldn’t get any.

As I got older I found that the best way to get a cookie was to make a cookie.  And so my passion for cookie dough began.  Maybe because I liked making a surprise for my dad to have after work I actually cooked some of them, but lets just confess the truth here:  a double batch was not because I was part of a big family and had lots of friends over.  It was so I could eat one batch worth of cookie dough by myself and then still have enough dough for baked cookies to share.

Dad always seemed to ask for peanut butter cookies, but here is my favorite peanut butter fix.  No baking needed.

Peanut Butter Cups
 
Print
Prep time
8 mins
Total time
8 mins
 
Peanut Butter Cups from the kitchen are so quick and easy!
Author: Table for Fifity
Recipe type: Cooking with Kids
Serves: 36
Ingredients
  • 1 cup salted butter, barely melted in a large microwaveable bowl
  • 11/2 cup peanut butter - crunch or smooth will work for this recipe
  • 1 teapoon vanilla
  • 4 cups powdered sugar
  • 1 large Chocolate bar or chocolate chips, melted
Instructions
  1. In a large microwaveable bowl soften salted butter just until barely liquid, not hot.
  2. Stir in peanut butter and vanilla.
  3. Stir in Powdered sugar, mixing until smooth.
  4. Divide candy into equal pieces and roll into balls. Place balls into paper dessert cups or just on a cookie sheet. Press slightly flat to have a surface for the chocolate.
  5. Let candy cool completely. You can speed this up by putting candy in freezer for 5 minutes.
  6. Melt chocolate and spoon a little over the top fo the candy.
3.2.2708

Here is a long time family recipe for Peanut Butter Cups that are WAAAAAY better than those that come in a wrapper from the store.  Its a crowd pleaser any time and you can always count on lots of eager helpers with this simple treat.

Kids in the kitchen... So much to learn!

Kids in the kitchen… So much to learn!

Kids can earn to  measure, balance, take turns and cooperate.

Kids can earn to measure, balance, take turns and cooperate.

Kids can learn.....  to clean up is part of the fun?!?!?

Kids can learn….. to clean up is part of the fun?!?!?

Little paper cups make them feel  more aauthintic, but we don't care... they won't last around here anyway!

Little paper cups make them feel more aauthintic, but we don’t care… they won’t last around here anyway!

Homemade Peanut Butter Cups are easy to make with your kids.

Homemade Peanut Butter Cups are easy to make with your kids.

Filed Under: Candy, Cooking With Kids Tagged With: Peanut Butter Cups

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Grandma Joyce

Why Table For Fifty?

For 70+ years, Grandma Joyce has been perfecting her own recipes and training a second and third generation of great cooks, All of us cook, and garden, and do-it-ourselves. It’s the way we were raised. At this writing, if you count children, children’s spouses and grandchildren, there are exactly FIFTY of us. Thus, TableForFifty is a collection of second and third generation recipes we have shared with one another.

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The family home, built in 1901 has been a place for family gatherings for five generations. Today, Grandma Joyce and Grandpa Jim maintain the home, a large vegetable garden, and enough flowers that the two of them have instituted a "don't ask, don't tell" policy with regard to the nursery and bedding plant budget.

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